Shrimps - Rejer

It is hardly surprising that Danish shrimps never fail to delight the visitor. Found in deeper and saltier water, the Danish shrimp is unlike other varieties. It is small, very tender, and retains its succulence and flavor after cooking.

Shrimps, either built into a pyramid or arranged in neat rows on generously buttered white bread, will always be a great delicacy. Serve with crisp hearts of lettuce.