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1. Introduction to Chemistry
1.1 What is Chemistry?
1.2 Matter and its Properties
1.3 Classification of Matter
1.4 Physical States of Matter
2. Chemical Measurements
2.1 International System of Units
2.2 Important Chemical Measurements
2.3 Uncertainty in Measurements
2.4 Significant Figures
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3. Atoms and Elements, and Molecules
and Compounds
3.1 Basic Structure of the Atom
3.2 Composition of Atoms
3.3 Elements and the Periodic Table
3.4 Ions and Ion Formation
3.5 Molecules and Formula Units
3.6 Names and Formulas of Inorganic Compounds
4. Stoichiometry
4.1 The Mole Concept
4.2 Chemical Formula Calculations
4.3 Chemical Equations
4.4 Mole and Mass Relationships in Chemical
Reactions
4.5 Molarity
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5. Introduction to Chemical
Reactions
5.1 Inorganic Reactions
5.2 Precipitation Reactions
5.3 Acid-Base Reactions
5.4 Oxidation-Reduction (Redox) Reactions
6. Gases
6.1 Introduction to the Gas
Phase
6.2 Gas Pressure
6.3 Ideal Gas Laws
6.4 Gaseous Mixtures
6.5 Gases in Chemical Reactions
6.6 Kinetic-Molecular Theory
of Gases
6.7 Molecular Velocities
and Graham's Law of Effusion
6.8 Deviations From Ideal Properties--Real
Gases
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7. Thermochemistry--The
First Law of Thermodynamics
7.1 Introduction to Thermochemistry
7.2 The Language of Thermodynamics
7.3 Temperature, Heat, Work,
and Internal Energy
7.4 The First Law of Thermodynamics
7.5 Enthalpy Changes in Chemical
Reactions
7.6 Hess's Law
7.7 Calorimetry
8. The Electronic Structure
of Atoms
8.1 Electromagnetic Radiation
and Quantum Theory
8.2 Atomic Spectra and the
Bohr Model of the Atom
8.3 Wave Properties of Matter
8.4 Quantum Numbers and Atomic
Orbitals
8.5 Electron Configuration
of Atoms
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9. Periodic Properties
of Elements and Atoms
9.1 The Periodic Law
9.2 Periodic Trends in Ionization
Energies
9.3 Periodic Trends in Electron
Affinity
9.4 Periodic Trends in Atomic
Sizes
9.5 Periodic Trends in Electronegativity
9.6 Periodic Trends in Magnetic
Properties
9.7 Prediction of Properties
10. Chemical Bonding:
Part 1--Fundamental Concepts
10.1 Introduction to Chemical
Bonding
10.2 Ionic Bonds
10.3 Covalent Compounds and
Covalent Bonds
10.4 Covalent Bonds in Diatomic
Molecules
10.5 Covalent Bonds in Polyatomic Molecules
10.6 Resonance
10.7 Molecules That Do Not Obey
the Noble Gas Rule
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11. Chemical Bonding: Part
2--Shapes of Molecules and Molecular Orbitals
11.1 Shapes of Molecules
11.2 Valence Bond Theory and the
Hybridization of Atomic Orbitals
11.3 Molecular Orbital Theory
12. Liquids and Solids
12.1 Intermolecular Forces in Liquids
12.2 Properties of Liquids
12.3 Solids
12.4 Structure of Solids
12.5 Structure of Crystalline Solids
12.6 Changes of State
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13. Solutions and Colloids
13.1 Units of Solution Concentration
13.2 Dissolution of Solutes--The
Solution Process
13.3 Factors that Affect Solubility
13.4 Vapor Pressure of Solutions
13.5 Boiling and Freezing Points of Solutions
13.6 Osmotic Pressure
13.7 Colligative Properties of Electrolyte
Solutions
13.8 Colloids
14. Rates of Chemical Reactions
14.1 Rates of Chemical Reaction
14.2 Effect of Concentration Changes
on Reaction Rates
14.3 Concentration and Time Relationships
14.4 Collision and Transition State Theories
14.5 Reaction Rates and Temperature Changes
14.6 Reaction Mechanisms
14.7 Catalysis
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15. Chemical Equilibrium Systems
15.1 The Equilibrium State
15.2 Equilibrium Constants
15.3 The Reaction Quotient and Direction
of Reaction
15.4 Equilibrium Concentrations Calculations
15.5 Factors that Affect Equilibria
16. Aqueous Equilibria: Part
1--Acids, Bases, and Salts
16.1 Arrhenius Acid and Base Definitions
16.2 Brnsted-Lowry Acid and Base
Definitions
16.3 The Relative Strengths of
Acids and Bases
16.4 Lewis Acid and Base Definitions
16.5 Neutralization Reactions and the
Formation of Salts
16.6 Self-Ionization (Autoionization)
of Water
16.7 H+ and OH—
Ion Concentrations in Strong Acidic and Basic Solutions
16.8 pH and pOH of Solutions
16.9 Weak Acid Solutions
16.10 Weak Base Solutions
16.11 Relationship Between Ka
and Kb
16.12 The pH of Salt Solutions
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17. Aqueous Equilibria: Part
2--Buffers, Titrations, Solubility and Complex Ion Equilibria
17.1 Buffer Solutions
17.2 Acid-Base Titration Curves
17.3 Solubility Equilibria
17.4 Precipitation Reactions
17.5 Complex Ion Equilibria and Solubility
18. Chemical Thermodynamics--Free
Energy, Entropy, and Equilibria
18.1 Spontaneous Changes and Entropy
18.2 Second Law of Thermodynamics
18.3 Free Energy
18.4 Free Energy and Chemical Equilibria
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19. Electrochemistry
19.1 Voltaic Cells (Galvanic Cells)
19.2 Standard Reduction Potentials and
Cell Potentials
19.3 Thermodynamics of Redox Reactions
19.4 Electrolysis and Electrolytic Cells
20. Nuclear Chemistry
20.1 The Nucleus and Nuclear Stability
20.2 Radioactivity
20.3 Artificial Nuclear Transformations
20.4 Quantitative Aspects of Nuclear
Reactions
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