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One of my favorite hobbies is eating - oh how I love to eat!  Following are some of my favorite recipes.   Missy & I really enjoy all of the frozen treats the most.  We hope your mommy will try some of these recipes - we know you will love them! 

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               Fruity Yogurt Treats

Ingredients:           2 mashed kiwis or a jar of baby food fruit      
                               8 oz. strawberry(or any other flavor)yogurt

      Directions:            Mix together, freeze in ice cube tray
- serve.      

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                     Frozen Peanut Butter Yogurt Treats

                  Ingredients:      1 (32oz) container of vanilla yogurt                                       
    1 cup peanut butter                        

                                       Directions:       Place peanut butter in a microwave safe dish and
                                                                  microwave until melted.  Mix yogurt and the melted
                                                                  peanut butter in a mixing bowl.  Pour mixture into
                                                                  cup cake papers and freeze - serve.              

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Yogurt Pups Recipe

              Ingredients:     16 ounces plain nonfat yogurt
                                           3/4 cup water
                                          1 tablespoon chicken bouillon granules

              Directions:       Dissolve bouillon in water.  Combine water & yogurt
                                          and blend thoroughly.  Pour into small containers,
                                          cover, freeze - serve.


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Cheese N Garlic Bites

   Ingredients:    1 cup wheat flour
                               1 cup cheddar cheese
                               1    tablespoon garlic powder
                               1 tablespoon butter-softened    
                               1/2 cup milk                     

   Directions:     Mix flour and cheese together. Add garlic powder
and softened butter. Slowly add milk and mix till
                             you form a stiff dough. You may not need all of the
                             milk. Knead on floured board for a few minutes.
                             Roll out to 1/4 inch thickness. Cut into shapes and
                             place on ungreased cookie sheet. Bake 350 degrees
                             oven for 15 minutes. Let cool in oven with the door
                             slightly open until cold and firm. Refrigerate to keep

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                                                 Banana Pupcakes

   Ingredients :    2 cups water
                               2 bananas
                              1 tsp vanilla
                              3 cups flour       
                              1 tablespoon baking powder                                           
                              1 egg                                                          
                              3 tablespoons honey                                               

  Directions:     Heat oven to 350 degrees.  Mash bananas.   In bowl,
                           mix all ingredients well.  Pour into cup cake papers &
                           bake 20 minutes.


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Cheesy Dog Biscuits

Ingredients:    1 1/2 cups whole wheat flour
                           1 1/4 cups grated cheddar cheese
                           1/4 lb. corn oil margarine
                           1 clove garlic, crushed
                            Pinch of salt

Directions:    Grate the cheese & let stand until room temperature.
                         Cream the cheese with the softened margarine,   
                         garlic, salt & flour.  Add enough milk to form into a
                         ball.   Chill for 1/2 hour.  Roll unto floured board.  Cut
                         into shapes and bake at 375 degrees for 15 minutes
                         or until slightly brown, and firm.  Makes 2 to 3                           dozen, depending on size.

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Liver-Flavored Dog Biscuits

Ingredients:    3/4 cup wheat germ
                           3/4 cup dry powdered milk
                           1 egg
                           1 jar   (3 1/2  oz.) liver-flavored baby food
                           1 tablespoon bran (optional)
                           1 tablespoon Brewers or plain yeast

Directions:      Mix all ingredients well.  If mixture is too dry, add
                           just water to bind ingredients together.  Drop by
                           teaspoons on greased cookie sheet.  Bake at 350
                           degrees for about 20 minutes.  Makes about 18.

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                Whole Wheat Chicken Biscuits

                             Ingredients:    1/2 cup cornmeal  
                                                         6 1/2 tablespoons oil
                                                         2/3 cup clear chicken broth
                                                         2 cups whole wheat flour

                             Directions:      Mix all ingredients together, kneading the dough
                                                        when all is mixed.  Cut into desired shape with
                                                        cookie cutters.  Bake at 350 for 25 - 30 minutes.
                                                         Let cool - serve.

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Bow Wow Biscuits

                           Ingredients:    2 1/2 cups whole wheat flour  
                                                      1/2 cup wheat germ         
                                                      1/2 cup powdered milk  
                                                      1/2 teaspoon salt   
                                                      1/2 teaspoon garlic powder        
                                                      8 tablespoons bacon grease (or margarine)
                                                      1 egg - beaten                
                                                      1 teaspoon brown sugar         
                                                       2 tablespoons beef broth (or chicken)
                                                       1/2 cup ice water     
                                                       6 slices bacon, crumbled (optional)
                                                       1/2 cup cheddar cheese, shredded (optional)

                        Directions:         In a large mixing bowl, mix all ingredients
                                                      thoroughly to form a dough.  Roll the dough
                                                      out with a rolling pin and cut into desired shapes
                                                      with a cookie cutter.  Bake biscuits at 350 degrees
                                                      for 20-25 minutes.                     

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Milk Biscuits

                    Ingredients:    1 jar strained baby meat
                                                6 heaping tablespoons wheat germ
                                                4 heaping tablespoons powdered milk

                   Directions:        Form 5-6 balls and press on greased cookie sheet.
                                                Bake 10-15 minutes in 350 degrees oven

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         Chicken & Honey Biscuits                       

                   Ingredients:    2 1/2 teaspoons dry yeast
                                              1/4 cup lukewarm water
                                              1 egg                 
                                              3/4 cup chicken broth     
                                             1/4 cup honey   
                                              2 tablespoons minced garlic
                                              3 cups whole wheat flour           
                                              1 cup cracked wheat

                   Directions:    In a large bowl, disslove yeast in water.
                                           Add egg, broth, honey and garlic.  Gradually
                                           blend in the flour and cracked wheat.  Add
                                           enough wheat flour to form a stiff dough.

                                          Transfer to a floured surface and knead until
                                          smooth (3 - 5 minutes).  Shape the dough into
                                          a ball and roll to 1/4 inch thick.  Cut into biscuits
                                          with a bone-shaped cookie cutter.  Place on
                                           ungreased baking sheets, spacing them about 1/4
                                          inch apart.  Gather up the scraps, roll out again, and
                                          cut additional biscuits.  Bake at 325 degrees for 45
                                          minutes.   Let cool overnight.  Makes several dozen
                                          biscuits that freeze well.

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Doggie Delights

                 Ingredients:    2 cups whole wheat flour
                                            6 tablespoons bacon fat or margarine
                                           1/4 cup wheat germ
                                           1 egg beaten
                                          1/2 cup powdered milk
                                          1 tablespoon molasses                 
                                          1/4 teaspoon garlic powder
                                          1/2 cup water (approximately)


             Directions:    Combine dry ingredients.  Blend in fat or
                                      margarine.   Add egg and molasses.  Mix
                                      thoroughly.   Add enough water to form a dough
                                      ball.   Roll out 1/4 inch thick & cut into dog bones.
                                      Place on greased cookie sheet.  Bake at 375 degrees
                                      for 20 minutes.  Makes 30 - 40 cookies depending on
                                      the size of the dog bone cookie cutter.

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Birthday Cake #1  

               Ingredients:    1 1/2 cups all purpose flour
                                          1 1/2 teaspoons baking flour
                                          1/2   cup margarine, softened
                                          1/2 cup corn oil    
                                          1 jar (2 1/2 oz.) strained beef or liver baby food
                                          4 eggs                    
                                          3 strips dog beef jerky, crumbled (optional)
                                          Plain yogurt for icing

              Directions:       Sift flour and baking powder together; set aside
                                          In large bowl, with electric mixer at medium speed,
                                          cream margarine until smooth.  Add corn oil, baby
                                          food and eggs; mix until smooth.  At low speed,
                                          gradually beat flour mixture into beef mixture until
                                           batter is smooth.  Fold in beef jerky.  Pour batter into
                                           well-greased and floured 8x5x3 loaf pan.  Bake in 325
                                          degree oven for 70 minutes.  Let cool on wire rack a
                                           few minutes before removing from pan to cool completely.
                                          Ice each slice with yogurt.

                                                                 Birthday Cake #2

            Ingredients:    1 lb extra-lean ground beef 
                                       8 eggs           
                                       1 cup oat meal 
                                      1/2 cup cracker crumbs

             Directions:     Using electric mixer, blend all ingredients until
                                      completely blended.  Pour into oblong pan sprayed
                                      with non-stick spray.  Bake in 350 degrees oven for
                                      25 - 25 minutes.  Allow to cool - carefully invert on to
                                      plate and frost with non-fat sour cream.  Store all
                                      left overs in refrigerator.


                      Birthday Cake #3                                              

         Ingredients:      4 cups whole wheat flour                     Peanut Butter Frosting
                                     4 tablespoons liver powder                1 container whipped cream cheese
                                     4 teaspoons baking powder              Approx. 1/2 cup peanut butter
                                     2/3 cup vegetable oil
                                     2 eggs beaten  
                                     2 cups beef stock

        Directions:       In a bowl, combine flour, liver powder and baking powder.
                                    Add the remaining ingredients and mix well.  Grease 6"
                                    round pan and put batter in pan.  Bake at 350 degrees for
                                    about 25 minutes.  Let cool, frost and decorate.



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